Many of you know that I am fascinated by examples where
people to exactly the opposite of what they think they will do (for example this recent post). This fascinates me primarily for two reasons:
1. It shows that what
we think of as our conscious mind/executive control is really not what is in
charge. Most of our behavior is controlled
by unconscious and even pre-conscious processes. Then when our consciousness sees what we just
did, it comes up with a logical explanation that might have very little in common
with the real causation for it.
2. Even better, when
we ask our conscious false-executive to predict what we will do, it is often
100% wrong. What we do turns out to be
the opposite of what our conscious brain thought we would do. It is not hypocrisy (although it does seem
like it). It is just that the two
processes are not connected.
There is an unconscious part of our brain that runs our
daily lives – perceiving the world, making decisions, taking actions. And then there is the conscious part that is
blissfully ignorant of what is really going on, imaging the world the way we
prefer it to be (or for depressed people, the opposite), imagining ourselves
the way we want to think of ourselves (generally much better than we really
are), having idealized impressions of things and people we like, corrupted
impressions of things and people we don’t like, and other myths, illusions, and
falsehoods.
I am currently reading Jonah Berger’s 2013 bookContagious. He is a prof at Harvard
Business School who does research on these inconsistencies, with the motivation
to find out what causes ideas and behaviors to catch on.
One of his examples is a perfect demonstration. He presented college students with one of two
health-related slogans. Both of them
promoted eating 5 servings of fruits and vegetables a day. One mentioned dining hall trays in the slogan
and the other did not. When they asked
the students which was better, the students responded that the one about the
dining hall trays was too corny and would not work nearly as well as the other
one. But then they tracked what the
students did when they were eating in dining halls that had trays. The ones that saw the tray slogan ate more
fruits and vegetables than the others.
Jonah used a solid research method that controlled for the other factors
that could explain the difference. So
basically, the students thought the tray slogan was worse, but it actually was
better. And not only in general, but on
the very students that rated it as worse.
All it took was placing an unconscious link between trays and
fruits/vegetables that would be triggered in the dining hall. He has tons of examples like this in his
trigger chapter. A very enjoyable
read.
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